Potatoes - You Suck at Cooking (episode 74)

We'll start by washing a potato under cold tap water. Then we'll fill a pot with water. It can be cold or hot water. Turn on the stove, place the pot on the burner, then put the potato inside the pot. Putting a lid on the pot will make the water boil more quickly. Once that's boiling, you can reduce the temperature a little bit. You'll want to let it cook for between 10 and 20 minutes, depending on how thick your potato is. You can check it every now and then with a fork. Once it's tender all...

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Pesto - You Suck at Cooking (episode 73)

It's been called the greatest sauce to ever walk the face of the Earth by me. It's been called the Italian basil smoothie also by me. It's been called alien blood sauce by Devin. Rude, Devin! [Devin] Oh, I was-- I was just kidding-- [YSAC] Be quiet, Devin! (In Italian) You suck at cooking yeah you totally suck. The heart and soul of pesto is basil which has a long, storied history The ancient Egyptians used basil in embalming. In Greece, basil was a symbol of mourning. In Buck Creek, Indiana people...

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Korean Vlog Cooking Vegan Choco Mug Cake + Favorite IG Story AppDTV #99

Hi there Qtees <3 lol wassup Qtees :) Its been a while since our last Korean-speaking Vlog And its going to be a bit awkward, but hope you enjoy! Thank you very much <3 It has also been a while since our last visit to a cafe where we drink coffee and open P. O. Box gifts that our Qtees sent to us <3 Actually Qtees have been sending us so many gifts through our P.O. Box, but we were so busy for the past couple of weeks, which delayed us from opening the gifts :( The temptation to open them...

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I Tried Cooking A Recipe From The 1910s

- Doesn't smell horrible. Okay, there's the smell. Yup that's pungent. (Light upbeat music) Hi, I'm Alix, and I love cooking and history. Throughout history there have been hundreds of food trends that have come and gone. Today, I'm gonna be trying out one of these recipes and seeing if it's edible. Okay, Oyster and Chicken Pie. (Light upbeat music) It's very vague, very under-seasoned, seems a little random and weird. I feel like when you see a pie, like a chicken-pot-pie, it's really like, comforting and...

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Game Day Artichoke Dip - You Suck at Cooking (episode 71)

Hhhhh *stretch* *crick* Mmmmm *crack* You suck at cooking, yeah you totally suck So we're gonna take some Parmesan cheese, get that grated into smithereens, and then put 1 cup of that Parmesan into a bowl *ding ding* Then, we're gonna crack open a couple of mayo pods Usually, two is enough to get a 1/2 cup Throw that in the bowl, aaand... Then a 1/2 cup of sour cream. You basically want 1 cup of Parmesan to 1 cup of wet stuff. That could be a cup of Parm, 1/2 cup mayo, 1/2 cup greek yogurt That...

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Fake Food (Miniature Collectables) Re-Ment 2 - Kitchen Utensils

Series#21 - Is dinner ready yet? #26 - Mom's kitchen Series#21 - Is dinner ready yet? 1. Miso soup 2. Thick omelet 3. Curry 4. Umeshu (plum wine) 5. Fried prawn 6. Grilled fish 7. Pizza toast 11. Rice cake wrapped with nori seaweed 8. Cabbage rolls 9. Jiaozi 10. Cleaning a kitchen Series#26 - Mom's kitchen 1. Nikujaga (meat and potato stew) Nukazuke (a type of Japanese pickle) deep-fried pork cutlet rice bowl 3. Potato salad 4. Steamed egg custard 5. Fried rice 6. Tomato spaghetti 7. Spinach...

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Cooking with Marshmello How To Make FRIENDS Cookies (Feat. Anne-Marie)

Hello, loves! And, welcome to episode 22 of Cooking with Marshmello! Today, we'll be -- oh, Mello? Are you expecting someone today? Well, best let them know that we're about to get started.. -Phone Text Messages Fast- Well, look at that, it's your friend! And only your friend, Anne-Marie. Here to help us make some cookies based on the ''F-R-I-EN-D-S'' artwork. Let's get cooking! For our recipe, we'll need: Flour, ginger, nutmeg, baking soda, Cinnamon, salt, butter, brown sugar Some mollases, vanilla...

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Cooking Steak with Molten Salt

We're gonna see if we can cook a steak with salt And I don't mean we're gonna cook a steak that has salt on it I mean we're gonna see if we can use a molten salt as the heat source To cook a steak fans of the YouTube channel backyard scientist may remember a time when he tried to cook a steak using molten Aluminum and it sort of worked But you couldn't really eat the steak because it had a lot of molten aluminum stuck to the meat Well hopefully if our salt does stick to the meat it will still be...

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