Hi, welcome to Raji's Kitchen. Today we are going to see how to make Rava cake (Egg less). Ingredients 1.5 Cup Rava, 1 cup Sugar(Powered) 3/4 Cup milk, 1/2 Cup curd, 1/4 cup ghee Measure everything with the same cup I measured with this one 1/4 tspn Baking soda, 2 pinch baking powder 2 pinch cardamom powder Tutti frutti as you like If you dont like it you can use nuts instead. Now lets see how to prepare rava cake First take curd and mix it hard Mix it until it becomes very smooth Now add everything else one by one Rava Powdered Sugar Ghee Add milk little by little Mix it until in becomes very smooth The Rava i took today was very small If yours is big in size grind it in mixy Batter shouldn't be too watery or too hard Make it like this Keep it aside for 15 mins Its been 15 mins.
Lets open it now This Rava didn't observe too much milk If yours became too hard add rest of the milk and mix it well again I am adding just a little Now add Baking soda, Baking Powder And Cardamom powder If you don't like Cardamom smell no need to add Add little Tutti Frutti Mix it until it becomes like this Now transfer it into cake tin I have already applied Ghee inside the tin Add little more Tutti frutti on the top Now we will bake it Add two glasses of water into the cooker Place a stand like this inside the cooker There should be 2 inch hap between the base and the stand I am adding little more water Lets wait till the water boils The water is boiling now. Turn the flame down Place the cake tin inside the cooker. It shouldn't touch any side Close the cooker and let it bake for 40-45 mins Do not add casket or whistle Its been 40 min. Lets open it To check insert a tooth pick or some stick into it Its boiled now Take it out and let it cool down Its cold.
Now transfer it to a different plate Rava cake ready..!! :) :) If you like the video.. Like, Comment & Share Don't forget to "SUBSCRIBE" .
Egg less Rava Cake Recipe in Tamil with pressure cookerWith English subtitles
Clarisa
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Thursday, November 17, 2016
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