[Candice] mmm [candice] you should make this [candice] today on The EdgyVeg, i'm going to show you how to make a loaded BREAKFAST BURRITO. [Candice] using The Vegg's Scramble as our egg. [Candice] woo! [Candice] fancy. [Candice] the first thing we are going to do is make our vegan egg, [candice] and today we are going to use The Vegg Scramble.
[Candice] it's from the same company that makes the egg yolks that i like to use. [Candice] so we are going to use some soy milk so make sure if you're using [candice] The Vegg Scramble that you are using soy milk or almond milk. [Candice] rice milk won't work for this. [Candice] and then we're going to add The Vegg Scramble powder, [candice] and we're just going to whisk it up.
[Candice] whisky, whisky, whisky. [Candice] you want it to froth up with this and that's how you know that you've mixed it enough. [Candice] so the reason you want to use soy milk is that you need the soy protein in order to make the mixture work. [Candice] and now we're going to put this onto a frying pan.
[Candice] so on our hot pan, [candice] we're just going to pour our Vegg Scramble mixture, [candice] and this is a dry pan. We're not adding any oil or anything to it. It's a non stick dry pan. [Candice] and then we're just going to let this sit on the pan and cook for about 10 minutes with a low heat.
[Candice] for the beans in our burrito, we just have some black beans here that i mixed with some taco seasoning. [Candice] so i'm just going to mash them up. I don't want them to be totally mashed but [candice] even half and half of mashed beans and whole beans. [Candice] now we're going to add the vegan egg yolk from The Vegg as well that you've seen me used in other videos.
[Candice] we're just going to start scrambling. [Candice] and then we're going to let it sit. [Candice] for a little bit longer. [Candice] so just add salt and pepper or whatever spices you want.
[Candice] and let it sit there for another 5 minutes or so. [Candice] and you can add- if you have a favourite vegan meat that you'd like to use. [Candice] so just add those in there. It's kind of like [candice] making homemade vegan bacon.
[Candice] except you can eat it raw. [Candice] now we are going to make our BURRITO! [Candice] you can add some vegan cheese, [candice] whatever vegan cheese is your favourite. [Candice] then we are going to add our beans. [Candice] can't have a burrito without beans! [Candice] gonna add some avocado.
[Candice] look how colourful and beautiful our burrito is! [Candice] gonna do some salsa, [candice] we like hot sauce around here so i'm going to add some hot sauce, [candice] this is totally optional, obviously. [Candice] at this point, our like egg and meat and cheese mixture [candice] is ready so add some of that. [Candice] this is like a really healthy vegan breakfast if you think about it. [Candice] it's really high in protein, you have fats, you have- [candice] hot sauce! [Candice] it's all part of a complete balanced breakfast diet? [Candice] anywho, we're going to wrap this! [Candice] oh so carefully, and i always put too much.
Let's see if i [candice] manage to practise some self-restraint. [Candice] and we're just going to roll it over, folding in the sides. [Candice] then we're going to pop this on a hot pan. [Candice] until it starts to brown on the bottom so check up on it.
[Candice] so make sure you flip to get the other side too cos we have cheese on both sides. [Candice] and then you have delicious BREAKFAST BURRITOS! [Candice] to serve to all your friends or yourself because you're vegan and you can't go out to eat for brunch so you make these. [Candice] and they're better. [Candice] and there you have it! A delicious vegan BREAKFAST BURRITO using The Vegg Scramble.
[Candice] i'll leave a link below if you're interested in purchasing The Vegg. [Candice] make sure that you subscribe if you like this video, give it a big huge thumbs up! [Candice] and uhh, we'll see you next time! [Candice] mm! So good! [Candice] A+ for me. [Candice] bye! [Candice] bye.Bye. BYeeee! [Candice] you know, i stand up here week after week making awesome videos.
[Candice] but if you weren't watching them, i wouldn't have a reason to make videos! [Candice] so thanks so much for watching! [Candice] and thank you for coming back every week! [Candice] and if you haven't subscribed, you should subscribe..
Vegan Recipe Best Breakfast BurritoThe Edgy Veg
Clarisa
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Sunday, October 23, 2016
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